How To Spatchcock A Chicken A Step By Step Guide
What Is Spatchcocking? Spatchcocking involves cutting out the chicken’s spine and pressing down on the breast bone to flatten the chicken. Flattening it exposes more of the chicken’s surface to the oven or grill heat, which is what allows it to cook faster and give you that deliciously crisp chicken skin. The spatchcocking method cuts your cooking time immensely. (You can sometimes get it from the fridge to your dinner plate in about a half hour....